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Journals for “Consumer Attitudes and Food Labeling”
Suggested journals
Topic match is relative to the best match in this search (100% = best). Under each journal, "Publishes on" shows which of the matched topics it publishes and what share of its recent papers they make up. Fees are shown only where DOAJ records them; "Not recorded" does not mean the journal is free.
| # | Journal | Topic match | ITS Journal Score | Global rank | Papers 2021–2025 | Open access | Fee (APC) | Compare |
|---|---|---|---|---|---|---|---|---|
| 1 | British Food Journal Emerald Publishing Limited · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (16%) | 92% | 80.4 | #2,018 | 1,468 | 30% | Not recorded | |
| 2 | Journal of Food Products Marketing Taylor & Francis · United States Publishes on: Consumer Attitudes and Food Labeling (17%) | 100% | 63.9 | #10,452 | 86 | 27% | Not recorded | |
| 3 | Nutrition Bulletin Wiley · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (13%) | 75% | 73.1 | #5,089 | 319 | 60% | Not recorded | |
| 4 | Food Supplements and Biomaterials for Health South Korea Publishes on: Consumer Attitudes and Food Labeling (13%) | 77% | 40.8 | #27,512 | 157 | 97% | Not recorded | |
| 5 | Dietetics Multidisciplinary Digital Publishing Institute · DOAJ Publishes on: Consumer Attitudes and Food Labeling (12%) | 69% | 55.7 | #15,634 | 149 | 100% | 1,000 CHF | |
| 6 | International Journal of Food Sciences and Nutrition Taylor & Francis · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (9%) | 52% | 77.1 | #3,219 | 476 | 39% | Not recorded | |
| 7 | Current Nutrition Reports Springer Science+Business Media · United States Publishes on: Consumer Attitudes and Food Labeling (9%) | 49% | 79.3 | #2,397 | 367 | 47% | Not recorded | |
| 8 | Food & Nutrition Research Swedish Nutrition Foundation · Sweden · DOAJ Publishes on: Consumer Attitudes and Food Labeling (9%) | 49% | 75.3 | #3,994 | 321 | 100% | 2,250 EUR | |
| 9 | Nutrition Journal BioMed Central · United Kingdom · DOAJ Publishes on: Consumer Attitudes and Food Labeling (8%) | 44% | 81.0 | #1,834 | 613 | 100% | 2,790 EUR | |
| 10 | Food Quality and Preference Elsevier BV · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (7%) | 43% | 83.0 | #1,257 | 1,358 | 58% | Not recorded | |
| 11 | Public Health Nutrition Cambridge University Press · United Kingdom · DOAJ Publishes on: Consumer Attitudes and Food Labeling (8%) | 45% | 79.3 | #2,390 | 1,537 | 100% | US$3,655 | |
| 12 | Appetite Elsevier BV · The Netherlands Publishes on: Consumer Attitudes and Food Labeling (7%) | 40% | 82.8 | #1,289 | 2,622 | 54% | Not recorded | |
| 13 | Revista de Nutrição Pontifícia Universidade Católica de Campinas · Brazil Publishes on: Consumer Attitudes and Food Labeling (9%) | 50% | 60.7 | #12,490 | 269 | 100% | Not recorded | |
| 14 | Actualización en Nutrición Argentina Publishes on: Consumer Attitudes and Food Labeling (12%) | 71% | 16.4 | #56,222 | 94 | 78% | Not recorded | |
| 15 | Journal of Nutritional Science Cambridge University Press · United Kingdom · DOAJ Publishes on: Consumer Attitudes and Food Labeling (7%) | 42% | 68.4 | #7,770 | 532 | 100% | US$3,655 | |
| 16 | REVISTA DO INSTITUTO ADOLFO LUTZ Instituto Adolfo Lutz · Brazil Publishes on: Consumer Attitudes and Food Labeling (10%) | 57% | 36.4 | #32,337 | 130 | 98% | Not recorded | |
| 17 | Annual Review of Nutrition Annual Reviews · United States Publishes on: Consumer Attitudes and Food Labeling (5%) | 30% | 78.9 | #2,518 | 100 | 83% | Not recorded | |
| 18 | Cahiers de Nutrition et de Diététique Elsevier BV · France Publishes on: Consumer Attitudes and Food Labeling (8%) | 47% | 47.2 | #21,629 | 287 | 34% | Not recorded | |
| 19 | Nutrition Research and Practice The Korean Nutrition Society and The Korean Society of Community Nutrition · South Korea Publishes on: Consumer Attitudes and Food Labeling (6%) | 34% | 68.6 | #7,616 | 375 | 100% | Not recorded | |
| 20 | FSA research and evidence. Publishes on: Consumer Attitudes and Food Labeling (8%) | 45% | 32.3 | #37,496 | 294 | 100% | Not recorded | |
| 21 | British Journal Of Nutrition Cambridge University Press · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (3%) | 20% | 78.7 | #2,608 | 1,885 | 79% | Not recorded | |
| 22 | Journal of Consumer Policy Springer Science+Business Media · The Netherlands Publishes on: Consumer Attitudes and Food Labeling (5%) | 26% | 66.4 | #8,965 | 134 | 78% | Not recorded | |
| 23 | Journal of Public Policy & Marketing SAGE Publishing · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (4%) | 22% | 73.7 | #4,783 | 142 | 32% | Not recorded | |
| 24 | Revista de Saúde Pública University of São Paulo · Brazil · DOAJ Publishes on: Consumer Attitudes and Food Labeling (4%) | 22% | 72.4 | #5,459 | 512 | 100% | US$1,200 | |
| 25 | Journal of Food Technology and Preservation Allied Academies · Singapore Publishes on: Consumer Attitudes and Food Labeling (9%) | 50% | 20.6 | #51,998 | 104 | 24% | Not recorded | |
| 26 | Engineering Sciences And Technologies Poland Publishes on: Consumer Attitudes and Food Labeling (9%) | 49% | 21.9 | #50,514 | 72 | 100% | Not recorded | |
| 27 | Revista Española de Nutrición Humana y Dietética Fundación Española de Dietistas-Nutricionistas (FEDN) · Spain · DOAJ Publishes on: Consumer Attitudes and Food Labeling (6%) | 37% | 44.6 | #23,872 | 337 | 100% | Not recorded | |
| 28 | Journal for the Integrated Study of Dietary Habits The Japanese Association for the Integrated Study of Dietary Habits · Japan Publishes on: Consumer Attitudes and Food Labeling (8%) | 45% | 25.5 | #46,200 | 114 | 100% | Not recorded | |
| 29 | Nutrition & Food Science Emerald Publishing Limited · United Kingdom Publishes on: Consumer Attitudes and Food Labeling (4%) | 24% | 64.7 | #9,961 | 434 | 6% | Not recorded | |
| 30 | 대한지역사회영양학회지 Korean Society of Community Nutrition · DOAJ Publishes on: Consumer Attitudes and Food Labeling (5%) | 29% | 55.0 | #16,099 | 199 | 100% | Not recorded |
Before you submit
Use this list as a shortlist, not a decision. For each journal, read its aims and scope and a few recent articles, check its peer-review and fee policy on its own website, and confirm any indexing (Scopus, Web of Science, PubMed) with the indexer itself. Be careful with journals that promise very fast acceptance or that contact you by email asking for papers.
How the ITS Journal Score works
One formula applies to every ranked journal, using open data from OpenAlex: 45% citation impact, 35% h-index and 20% size (papers published 2021–2025). Citation impact is the smaller of the journal's two-year mean citedness and its five-year citations per paper, so a journal whose output collapsed cannot jump to the top on old citations. Each part is half a percentile and half a log-scaled value, so the very top is still separated. Growth and open-access share are shown separately and are not part of the score.
A journal is ranked only if it published at least 50 papers in 2021–2025 and was active in at least five of the last six years. Field rankings compare a journal only with journals in the same field; the field is the OpenAlex field with most of the journal's recent papers, or "Multidisciplinary" when no field has 30% of them.
What this is not: the ITS Journal Score is not a Journal Impact Factor, CiteScore or SJR, and this site does not say whether a journal is indexed in Scopus, Web of Science or PubMed. Always confirm aims and scope, indexing, peer review and fees on the journal's own website before you submit.